Oh Lord

I was just reading the reviews of Skinny Italian by Teresa Guidice on Amazon.

Here's a real gem of wisdom:


"Most recipes are not authentic and are her twist on what she imagines is correct. Of course she requited help as she is not articulate nor and intulectual.I hope this is her last attempt at writing any thing."

If only we could all be so intulectual.

Who thinks that Danielle wrote that one?